COOKED TO PERFECTION
A whole range of parboiled rice for every occasion, produced by a completely natural method of steam processing which retains vitamins, minerals and fibre. It meets the needs of modern cooks, who demand a rice that’s easy to prepare, with firm compact grains which provide a consistent well-separated and ‘al dente’ texture
The founding father of the Riso Gallo’s Parboiled rice range has a plump, firm and tasty grain. An exceptionally versatile rice suitable for simple or more challenging Risotto recipes, Blond Risotti guarantees an ‘al dente’ result every time.