The founding father of the Riso Gallo’s parboiled rice range has a plump firm and tasty grain. An exceptionally versatile rice suitable for simple or more challenging Risotto recipes, Risottissimo guarantees an ‘al dente’ result every time.

Cooking time: 12 minutes.
Ingredients and Allergens
This pack does not contain any allergens and is suitable for those following a vegetarian, vegan and celiac diet.