A RICE FOR THE THREE SENSES; VISION, SMELL AND PALATE. SIMPLY AUTHENTIC.
YOUNG RISOTTO CHEF OF YEAR COMPETITION
Competition now CLOSED for entries!
Regional heats have begun
Now in its third year, our Young Risotto Chef of the Year competition is holding 4 regional heats.
18.11.19 – Loughborough College
22.11.19 – Milton Keynes College
25.11.19 – Middlesborough College
26.11.19 – Braehead Foods, Kilmarnock
Top 2 from each will compete in our grand final in January!!!!!
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Spring Recipe
RED RICE SALAD WITH FRENCH BEANS, ROAST GOAT CHEESE, MINT PESTO AND RED ONIONS
Delicious healthy salad
Try this delicious and easy recipe by Danilo Cortellini. Wholegrain red rice is packed with nutrients and has great texture and rustic flavour.